A Jewish women’s organization is soliciting donations in the US for Mishloach Manot (Purim gifts) for students living in the south. One of our neighborhood schools is sponsored by this organization, so it’s likely that students here will be among the recipients.
I like to give a homemade baked good and fresh fruit.
(Star Kist tuna is running an ad campaign in Israel featuring tuna Mishloach Manot. I was briefly inspired. Maybe next year.)
Hamentashen are always a favorite. Include some whole-wheat flour in the dough and make a simple filling by poaching prunes, apricots or other dried fruit in a little water. Throw in a cinnamon stick for flavor and you won’t need to add sugar.
Seasonal oranges, apples and tangerines are a perfect complement.
This year I’m thinking ecologically too. I’m not putting my Purim goodies into baskets or plastic trays. I’ll be recycling my collection of paper bags – those cute little decorative bags with handles that you get with even the tiniest purchase.
Have a happy, healthy and fun Purim!
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